Delicious Mini Tarts with Infused Fruits
The perfect mini bite-size tart with just 1 tablespoon of Infus’d Fruit. Treat your guest with this 20 mins recipe.
These delightful treats make a perfect addition to gatherings, parties, or even as thoughtful gifts for loved ones. The infusion of spirits adds depth and complexity, transforming each bite into a delightful experience.
Don't forget the visual appeal! Consider garnishing with a dusting of powdered sugar or a dollop of whipped cream to enhance the overall presentation. Your guests won't be able to resist these irresistible bite-sized treats.
Serve with a warm drink or with ice cream and enjoy. Happy baking!
Ingredients
Tart shells
Infus'd Fruit
Instructions
Use homemade or store-bought mini tart shells
1 tbsp Infus'd Fruit
Bake at 375°F for 15-18 mins
Serve warm or at room temperature.
Makes approximately 12 mini tarts
Tip: Pairs well with French vanilla ice cream